About the Role
This position requires versatility and adaptability; team members will learn every aspect that fast casual restaurant operations entail. Tasks will comprise of:
Creating custom poke bowls and burritos and serving to customers with the utmost service (This is the majority of what the job entails).
Daily food prep to ensure the freshest ingredients
Operating the POS & third party tablets
High attention to cleanliness through maintaining a pristine kitchen, service line, and lobby
Dish washing, stocking, receiving inventory, lifting items up to 50lbs, etc.
No experience is expected; employee will be thoroughly trained in each area.
Requirements
Passion for helping and serving others (both customers and team members)
About the Company
Poke is a classic Hawaiian dish comprised of sliced, raw fish and various mix-ins. Poke is the Hawaiian verb for 'section' or to 'slice or cut.' It is a staple dish.
Our 'Oke' version of Poke shares similar characteristics, but with more of a variety. We offer "create-your-own" bowls and burritos. We serve fresh fish and toppings, crafting the bowls or burritos right in front of the customer, to his or her exact specifications. Voted "Best Poke in Walnut Creek" & "Best in East Bay" in 2021 & 2022, we take pride in providing customers with freshest and tastiest poke in the Bay Area!
Oke Poke was established in 2015 in Chino Hills, California. Since then, it has grown to 7 locations in California. The Walnut Creek location is the 6th store and the 1st outside of Southern California.
okepoke.com